Restaurant Michael Nadra, Chiswick, London

7 course tasting menu in celebration of National Vegetarian Week.

The newly opened Restaurant Michael Nadra in Chiswick is offering a haute cuisine seven-course tasting menu in celebration of National Vegetarian Week.

Having worked at some of the UK’s finest Michelin starred restaurants including Petrus, Chez Bruce and La Trompette, Michael pays homage to the humble vegetable with exquisite dishes such as cauliflower and black truffle velouté; twice baked goat’s cheese soufflé with piperade and basil; and ravioli of roasted butternut squash with pecan nuts, confit garlic and courgette tempura, amongst other inventive combinations.

The vegetarian menu is just £35 per person and for an additional £25 a head, guests can enjoy carefully chosen accompanying wines sourced from around Europe.

Restaurant Michael Nadra
6/8 Elliot Road, Chiswick, London W4 1PE
T: 020 8742 0766
www.restaurant-michaelnadra.co.uk