Le Bouchon Breton Celebrates the Launch of its Stunning Terrace for 2010 with La Fete Alsacienne, the Perfect Alfresco Offering

Le Bouchion Breton,
1 Horner Square,
Old Spitalfields Market,
London E1 6EW

Spring is finally with us once again and with the welcome return of the early season sunshine it is also time to once more open up the doors of the stunning terrace at Le Bouchon Breton with its panoramic views over Old Spitalfields Market with the launch of La Fete Alsacienne.

The talented team at Le Bouchon Breton have come up with yet another irresistible offering perfect for a spot of alfresco dining. La Fete Alsacien takes its inspiration from the buzzing Alsacienne taverns of Colmar and Strasbourg and features celebrated local delicacies such as Flammenkeuche, suckling pig served with its own juices alongside tomato provencales, sautÈed oyster mushrooms and frites, Kougelhof with dark chocolate crËme Anglais and last but not least a stein of beer (2 pints) per person or a bottle of house red or white wine per person to wash down this exquisite new experience.

La Fete Alsacienne is available throughout May and June for both lunch and dinner at Le Bouchon Breton and costs £40 per person with a º of a pig for two people, _ a pig for 4 people and a whole suckling pig for 8 or more. To book a table to sample this tempting new offering please call reservations at Le Bouchon Breton on 08000 191 704