Chocolate Week Indulge yourselves during Chocolate week (12-18 October 2009) with the new, specially brewed Cheshire Chocolate Porter from Marks and Spencer’s brand new range of mouth-watering beers and ciders. If chocolate hedonism is your goal, try paring your favourite dessert with this traditional strong dark ale with a heady cocoa twist – any true read more …

Phil Vickery Makes a Very Tasty Knickerbocker Glory Step Into The Kitchen With Phil As He Shows All How To Make A Caramel Knickerbocker Glory Everyone has their favourite pudding but not everyone knows how to make them! However, help is here in the form of Celebrity Chef Phil Vickery and Carnation (www.carnation.co.uk). Phil imparts read more …

This Time Step Into The Kitchen With Phil As He Shows All How To Make A Caramel Knickerbocker Glory Everyone has their favourite pudding but not everyone knows how to make them! However, help is here in the form of Celebrity Chef Phil Vickery and Carnation www.carnation.co.uk Phil imparts his pudding wisdom to help you read more …

Tony Tobin teaches you how to win the Dinner Party Wars. They say staying in is the new going out. Therefore if you are the type of person that enjoys trying to impress your friends with your culinary skills having the right equipment in the kitchen is essential. Celebrated Chef Tony Tobin from TVs Come read more …

Afternoon Tea delight as Panoramic Restaurant unveils new daytime look Famed for its adventurous dishes as well as unrivalled views of five counties, Panoramic Restaurant, on the 34th floor of Liverpool’s tallest building, is offering a new look for daytime which includes a lunch deal to suit your schedule and indulgent treat of Afternoon Tea. read more …

Heston Blumenthal Grills Inventors Over Innovative Kitchen Gadgets Experts Judge Inventors In National Culinary Kitchen Challenge Heston Blumenthal is at the forefront of the final stage of a nationwide culinary competition to find the most innovative Brit, who will transform our kitchen experiences. Since its launch in April the ‘Innovation Challenge’, has seen hundreds of read more …

Ramadan – A Feast To Break Fast Reflection, patience, prayer and fasting are some of the practices observed throughout Ramadan, the ninth month and one of the most holy in the Islamic calendar. From the 24th August to 19th September, Chelsea’s fine dining Malaysian restaurant, Awana, is celebrating the end of each day’s fast with read more …

Canteen • Shop • Delicatessen A Mecca For Food Lovers Best known for the intricate and sumptuous interiors of his Levant, Pasha and Kenza restaurants, Tony Kitous has taken a total departure from his usual style with Comptoir Libanais – a truly modern Lebanese canteen, shop and delicatessen. With brilliant red and brushed-chrome industrial stools, read more …

Fabulous food from sun-up to sundown at Del’Aziz Welcome to Del’Aziz the specialist Eastern Mediterranean restaurant, bar, boutique bakery and gift shop in London’s newest and hippest district, Bermondsey Square. From sun-up to sundown, from breakfast to dinner, coffee to cocktails, mezze to merguez sausages, charcuterie to cous cous, Del’Aziz is a truly versatile treasure read more …