ORA RESTAURANT, LONDON – THAI CHICKEN PANCAKE DAY RECIPE
ORA RESTAURANT CELEBRATE JOINING LINE UP FOR TASTE OF LONDON 2011 WITH CREATION OF THAI CHICKEN PANCAKE DAY RECIPE
ORA RESTAURANT, LONDON
6 Little Portland St
London W1W 7JE, United Kingdom
020 7637 0125
New authentic Thai restaurant ORA joins the line-up of eateries at this year’s Taste of London restaurant festival in Regent’s Park from 16th-19th June 2011. To celebrate, the restaurant has created a Chicken Pancake Day recipe for foodies to try and recreate at home in anticipation of the events official ticket launch to the public next week.
Taste of London, in partnership with British Airways, is the world’s greatest restaurant festival. With world class restaurants, chefs and produce, Taste of London is a sumptuous, indulgent day out for foodies in the heart of the capital and the 2011 event promises to be the best yet with 50,000 people expected to visit.
ORA Thai Chicken Pancake recipe
Pancake Ingredients (12 portion)
Rice Flour – 150g
Potato Starch – ½ table spoon
Coconut milk – 200ml
Salt – 1 tea spoon
Vegetable oil – 2 table spoon
Egg – 1pcs
Water – 150 ml
Stuffing Ingredient (1 portion)
Smoked chicken – 30g
Bean sprout – 10g
Coriander – 1 stem
Kaffir lime leaf – 1pcs
Coriander roots – 4 stems
Ground white pepper – 4pcs
Shallot – ½ pcs
Desiccated coconut – 1 table spoon
Palm sugar – ½ table spoon
Dipping Ingredients
Water – 1 table spoon
Vinegar – 1 table spoon
Sugar – 1 tea spoon
Salt – ¼ tea spoon
How to dip:
– mix all dipping ingredients in a small bowl and leave it on the side
How to make stuffing:
– Add 2 table spoon of water in to desiccated coconut
– Blend kiffir lime leaves, coriander roots, ground white pepper,shallot altogether
– Put blended ingredients on a heated pan then add palm sugar and soaked desiccated coconut. Keep stirring for 5-10 minutes then put in a bowl.
How to make pancake:
– Mix all ingredients and stir well
– Pour mixed pancake sauce in to a heated pan until it is crispy on the outside and well-cooked on the other side
– Put pancake on a plate then spread a ready-made stuffing all over
– Add shredded smoked chicken, coriander and bean sprout as you like
– Wrap it and dip with a pre-prepared dip
Log on to www.tastefestivals.com/london for more information about chefs, events and tickets. Tickets start from £22 per adult and £12 per child.
150 speciality food and drink producers are expected to delight and inspire 50,000 visitors across the four days alongside live cooking demonstrations and interactive features sponsored by Waitrose, AEG and Peugeot.
Taste of London visitors can dine from 40 of the capital’s top restaurants, try and buy from 200 food and drink producers, enjoy fine wine tasting and watch some of the world’s greatest chefs demonstrate their skills live on stage.
ORA RESTAURANT, LONDON
6 Little Portland St
London W1W 7JE, United Kingdom
020 7637 0125
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