Posted in Press on Oct 18th, 2007
A ‘Whisky Coast’ Winter - Warm Welcomes and Even Warmer Stomachs!
As winter fast approaches, you can be sure that most of us will be susceptible to the odd cough, cold and general sniffle. What better way of warding off these “seasonal nasties” than a wee dram, log fire and cosy evening in luxurious surroundings. The […]
Posted in Press on Oct 17th, 2007
SNOW LEOPARD VODKA - Elite and ethical
Forget rubbing shoulders with Hollywood starlets Lindsay Lohan and Mischa Barton at Paper, or Sloane brigade stalwarts Kate Middleton and Chelsy Davy at Boujis. You can now enjoy the fresh, distinctive taste of Snow Leopard Vodka by picking up a bottle at select branches of Waitrose.
The super-premium […]
Posted in Press on Oct 16th, 2007
The Gurnard’s Head wins the County Dining Pub award for Cornwall from the Good Pub Guide
Having won the Good Food Guide’s Best Cornish Newcomer award last year, The Gurnard’s Head has again been recognised for providing outstanding food in a relaxed pub environment with the County Dining Pub award for Cornwall from the Good Pub […]
Posted in Press on Oct 12th, 2007
EXPERIENCE A ‘TASTE OF ASIA’ IN BRITAIN’S CURRY CAPITAL
New short break package showcases Leicester’s vibrant and colourful Asian culture, cuisine and spectacular Diwali celebrations
Visitors to Leicester now have a unique opportunity to experience a ‘Taste of Asia’ for themselves in the official Curry Capital of Britain. The Taste of Asia short break package has been […]
Posted in Press on Oct 12th, 2007
RESTAURANTS AND DINERS GIVE EXMOOR HORN LAMB THE THUMBS UP
Customers taking part in a survey of Exmoor Horn lamb, at four leading restaurants across Exmoor, gave it a big thumbs up and scored it nine out of ten for its eating quality.
The results of the survey were announced at a lamb tasting day, which was […]
Posted in Press on Oct 8th, 2007
Diamond Creek Cabernet Sauvignon | One of Californias most age-worthy Cabernets
Dear Oenophile,
It appears that we are cornering the Diamond Creek market, one of California’s most age-worthy Cabernets. Check out this unbelievable list of half bottles, bottles, magnums, and three-liters at great prices! There is even a magnum of the ultra rare 1994 Lake […]
Posted in Press on Oct 8th, 2007
Experience the Coastal Beauty of Campbeltown
As Christmas approaches bringing with it cooler days and nights, a trip to Scotland doesn’t necessarily mean wrapping up in winter woolies. Indulge in a warming dram of whisky, mixed perfectly with some of the most temperate climates with which the country is blessed, with a visit to one […]
Posted in Press on Oct 6th, 2007
SLOE GIN WINS GOLD AWARD | SLOE Motion DOES IT!
While the sloe berry may be too bitter for the taste buds of British birds, that’s good news for us humans. A small North Yorkshire based business has been busily harvesting sloes from the local hedgerows to create a range of mouth-watering sloe based products, […]
Posted in Press on Oct 5th, 2007
Alain Ducasse at The Dorchester
This mid-November opening is set to be one of the most glittering events in the London restaurant calendar. The glamorous 80 seater will be located in a light elegant room with a contemporary design and will overlook Park Lane and Hyde Park.
The head chef is Italian born […]
Posted in Press on Oct 5th, 2007
Le Café Anglais 8 Porchester Gardens W2
This exciting new restaurant is scheduled to open on November the fifth.
It is located high above the rooftops of West London with views across Queensway to Hyde Park. It is the brainchild of Rowley Leigh and Charlie McVeigh and it’s named after the greatest Parisian […]
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