{"id":243,"date":"2008-02-06T15:46:04","date_gmt":"2008-02-06T15:46:04","guid":{"rendered":"http:\/\/dine-online.co.uk\/foodie\/bonds-restaurant-threadneedle-street-london-superb-cuisine-by-chef-barry-tonks\/"},"modified":"2008-02-06T15:46:06","modified_gmt":"2008-02-06T15:46:06","slug":"bonds-restaurant-threadneedle-street-london-superb-cuisine-by-chef-barry-tonks","status":"publish","type":"post","link":"https:\/\/dine-online.co.uk\/foodie\/bonds-restaurant-threadneedle-street-london-superb-cuisine-by-chef-barry-tonks\/","title":{"rendered":"Bonds Restaurant, Threadneedle Street, London, superb cuisine by chef Barry Tonks"},"content":{"rendered":"<p><strong>Bonds Restaurant, Threadneedle Street, London, superb cuisine by chef Barry Tonks <\/strong><\/p>\n<p>Located just a few hundred yards from the Bank of England and London\u2019s Stock Exchange, Bonds Restaurant first opened its doors in 2002.  The restaurant is part of The Eton Collection\u2019s Threadneedles Hotel and provides a fresh alternative to city dining.  A long time favourite with locals, the superb cuisine by chef Barry Tonks also attracts the well-heeled, City types and enthusiastic foodies.  Tonks, who has worked with the likes of Anthony Diemitre and John Burton Race, serves seasonal menus with a modern twist.  Since opening the restaurant he has achieved a Zagat Restaurant Review 21\/25 and The \u2018Power Breakfast\u2019 &#8211; City AM 2007<\/p>\n<p><em>Address\t\t\t5, Threadneedle Street, London EC2R 8AY<br \/>\nTelephone\t\t\t020 7657 8088\/8090<br \/>\nEmail\t\t\t\tbonds@theetoncollection.com<br \/>\nWebsite\t\t\twww.bonds-restaurant.com<br \/>\nOwner\t\t\tThe Eton Collection<\/em><\/p>\n<p><strong>Executive Chef<\/strong> : Barry Tonks \u2013 He joined from Michelin starred restaurant McClements and has previously worked with Anthony Diemitre at Putney Bridge Restaurant and John Burton Race.  <\/p>\n<p><strong>Restaurant &#038; Bar Manager<\/strong> : Emmanuel Vera. Previously at Bora Bora as Assistant Manager \t<\/p>\n<p><strong>Capacity &#8211; 70 covers<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bonds Restaurant, Threadneedle Street, London, superb cuisine by chef Barry Tonks Located just a few hundred yards from the Bank of England and London\u2019s Stock Exchange, Bonds Restaurant first opened its doors in 2002. The restaurant is part of The Eton Collection\u2019s Threadneedles Hotel and provides a fresh alternative to city dining. A long time&nbsp;<a href=\"https:\/\/dine-online.co.uk\/foodie\/bonds-restaurant-threadneedle-street-london-superb-cuisine-by-chef-barry-tonks\/\"><span>read more&nbsp;&#8230;<\/span><\/a> <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4],"tags":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/posts\/243"}],"collection":[{"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/comments?post=243"}],"version-history":[{"count":0,"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/posts\/243\/revisions"}],"wp:attachment":[{"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/media?parent=243"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/categories?post=243"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/tags?post=243"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}