{"id":48,"date":"2007-10-12T12:49:15","date_gmt":"2007-10-12T12:49:15","guid":{"rendered":"http:\/\/dine-online.co.uk\/foodie\/press\/"},"modified":"2016-10-05T18:46:59","modified_gmt":"2016-10-05T18:46:59","slug":"press","status":"publish","type":"page","link":"https:\/\/dine-online.co.uk\/foodie\/press\/","title":{"rendered":"Write for us"},"content":{"rendered":"<h2 style=\"text-align: center;\"><strong>Write For Us &#8211; Dine Online Blog<br \/>\n<\/strong><\/h2>\n<p style=\"text-align: left;\">Write for us &#8211; If you are a passionate writer with an interest in Food, Dinning Out and opinionated please send us your submissions to dine@dine-online.co.uk<\/p>\n<p>We do not pay for writers &#8211; but if it is your passion, then that will not matter. Dine Online has been around a long time, (since 1998) with avid followers over many years.<\/p>\n<h3 style=\"text-align: center;\">Additionally &#8211; bonafide PR Companies \/ Agencies are always welcome to submit News Worthy Articles and Press Releases to Dine-Online.co.uk<\/h3>\n<p>For maximum chances of being actually published on our website please keep the following in mind:<\/p>\n<p>Releases which include information that may well be of interest and help to our readers, rather than a \u2018PitchFest\u2019 are most likely to be published.<br \/>\nWeb Ready Images are also preferred &#8211; JPEGS or GIFs &#8211; ideally no more than 1Mb in size.<\/p>\n<p>Please send all press releases to: <strong>dine@dine-online.co.uk<\/strong><\/p>\n<p>We are currently especially keen to feature LOCAL independent restaurants around the UK<\/p>\n<p><strong>Additionally Our <a href=\"http:\/\/www.dine-online.co.uk\" target=\"blank\">Restaurant Review Website<\/a> is always on the look out for up and coming new chefs and restaurants.<\/strong><\/p>\n<p>Restaurants and PR Companies wishing to have Featured Reviews or a Guaranteed Publication of a Press Release (For which there is a charge) should also email <strong>dine@dine-online.co.uk<\/strong><\/p>\n<p>The Foodie Blog &#8211; Edited By Barry Dunlop<\/p>\n<h2 style=\"text-align: center;\"><strong>Restaurant Reviews &#8211; Write For Us <\/strong><\/h2>\n","protected":false},"excerpt":{"rendered":"<p>Write For Us &#8211; Dine Online Blog Write for us &#8211; If you are a passionate writer with an interest in Food, Dinning Out and opinionated please send us your submissions to dine@dine-online.co.uk We do not pay for writers &#8211; but if it is your passion, then that will not matter. Dine Online has been&nbsp;<a href=\"https:\/\/dine-online.co.uk\/foodie\/press\/\"><span>read more&nbsp;&#8230;<\/span><\/a> <\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/pages\/48"}],"collection":[{"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/comments?post=48"}],"version-history":[{"count":6,"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/pages\/48\/revisions"}],"predecessor-version":[{"id":1244,"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/pages\/48\/revisions\/1244"}],"wp:attachment":[{"href":"https:\/\/dine-online.co.uk\/foodie\/wp-json\/wp\/v2\/media?parent=48"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}