Pure Vegetarian by Paul Gayler Modern Stylish Vegetarian Cooking Published in paperback by Kyle Cathie, February 2008, priced £14.99 Calling all vegetables: You are more than just an accompaniment ~ Shake off your side-dish status and shine like the pure, glamorous stars that we know you are!! For everyone who loves the goodness of vegetables read more …
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Author: Foodie
MICHELIN RISING STAR AWARD FOR COMBE HOUSE, NEAR EXETER, DEVON Combe House, near Exeter, Devon has been awarded a Michelin Rising Star for the second year in succession for its culinary excellence in the 2008 Michelin Red Guide, which is one of the most recognised and influential restaurant guides in Europe featuring only 122 restaurants read more …
Top-notch Valen-dine suggestions Jacklyn Swiecicki has some suggestions for Valentines Day Dining In London. Working in a flashy office environment where it is not uncommon for someone to spend £400 on the latest pair of Chanel socks, it can easily be said that my co-workers have expensive tastes. And generally speaking, expensive tastes can allude read more …
Pretty Pigs Inn – Carvery Restaurant Review By Gerry Giles Pretty Pigs Inn Shuttington Rd, Alvecote, Tamworth, Staffordshire B79 0ED Tel: 01827 63129 The carvery is brilliant value and good quality. Always busy never had a bad experience there. The only draw back are the big queues for the carvery and waiting for a seat, read more …
The Pizza Hut Dining Experience – reviewed by Gerry Giles Tel 02476 669960 Brilliant experience, we had the feast for 2 which came to £13.48 We had 4 slices of garlic bread, potato wedges, plus half a medium pizza, and a desert each. Great value, Great service! I actually tipped the waitress. If there was read more …
BIG WOK Oriental Buffet Restaurant – Reviewed By Gerry Giles Big Wok 5, Wrottesley St, Birmingham, West Midlands B5 4RT Tel 0121 666 6800 Good value – eat as much as you can manage, as long as you don’t take the Mick and leave plate a full of food – you could be charged for read more …
The Lodge Balti Restaurant, Lichfield, Restaurant Review by Gerry Giles The Lodge Balti Restaurant Birmingham Rd, Shenstone Wood End, Lichfield. Staffordshire. WS14 0LQ. Tel: 01543 480003 I can’t believe there isn’t review on this place yet ? If your looking for a good quality authentic balti go here, not a bad word to say about read more …
Toby Carvery, Caversham, Reading – A Review by Gerry Giles Sometimes even a “good deal” is not a GOOD DEAL if the food is not up to par. Toby Carvery Richfield Avenue, Reading, Berkshire, RG1 8EQ Tel: 01189 505 044 I went around 8pm on a Sunday, where full price is “only” £8.00. I had read more …
WRAPID! – Flatbreads make the world go around – Reviewed By Stephen A Minall WRAPID 8 D’Arblay St, Soho London W1F Tel: 020 287 8030 http://www.wrapid.com Visited on Friday 1st February 2008. Great little concept, flatbreads with international type flavours, I had a flat naan bread stufufed full of amazin Indian grub served piping hot read more …
Most Expensive 5 Course Meal in the World? This amused Foodie today – a nice selection of expensive courses – but I really doubt anyone who ever put this MENU together – Still, it is entertaining to Foodie at least 😉 Check it out here: Pimp My Plate: The World’s Most (Retardedly) Expensive 5 Course read more …
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