Outback Adventures – Baking your own Aussie classic: Damper Jacklyn Swiecicki gives us a taste of the Australian Bush 😉 I’ve just returned home from a weekend camping trip out in the Australian bush. No fresh water, no gas or electricity, and I don’t even want to remember ‘those’ toilets. Surrounded by lush forest and read more …

The light at the end of the recession-Shanghai Dumpling Our Australian Correspondent reports on Shanghai Dumpling, Chinatown, Melbourne, Australia Jacklyn Swiecicki reports: Compared to the pound, the Aussie dollar always seems like a bargain, but who thought that you could fill your belly with delicious morsels for a mere $6 – roughly 3 pounds!!!! When read more …

The Horseshoe Inn, Eddleston, EH45 8QP, Restaurant Review By Thomas Geoffrey Whittaker The Horseshoe Inn Eddleston By Peebles EH45 8QP Tel: 01721 730225 Email: reservations@horseshoeinn.co.uk WEB: www.horseshoeinn.co.uk Review Date: 3rd March 2009 Ambience: Smart and intimate Table setings: Immaculate with tasteful designer tableware and real everlasting ‘candles’ in delicate glass containers. Service: Very attentive,knowledgeable and read more …

Me Love Sushi, Swiss Cottage, London NW3 Scott Harrington Reports…. Me Love Sushi 100 Avenue Road, Swiss Cottage, London NW3 020 7483 0888 http://melovesushi.com Me Love Sushi is a bright and fun dining experience, and despite its name, even timid and fussy eaters are bound to find a delicious dish amongst their huge selection. I read more …

Amigos, Acland Street, Lygon Street and Chapel Street, Melbourne Jacklyn Swiecicki visits the Amigos restaurants in Melbourne and gives her opinion on Americanized Mexican food. Amigos, a chain restaurant that is part of a franchise with three restaurants in Melbourne’s prime locations: Acland Street, Lygon Street and Chapel Street, prides itself on being ‘Mexican-inspired’. Despite read more …