Cocktail Masterclass In the following video, celebrity mixologist Giles Looker shows you how to make his latest invention the Louisiana Jam With the festive season now in full swing, many of us will be looking forward to a host of festive parties and get-togethers. But how do you make sure yours stands out from the read more …
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Author: Foodie
L’atelier des Chefs makes cooking simple So much more than a cookery class — France’s biggest success lands in London The concept A cooking revolution brought to you by L’atelier des Chefs – founded to reinvigorate the nation’s love of cooking. With the influx of TV shows dedicated to food and cooking, L’atelier des Chefs read more …
Elysee Restaurant Review Elysee 13 Percy Street London W1 Tel: 020 7636 4804 It was a strange feeling to leave a restaurant at around midnight on a mid-week evening and to feel something of a party pooper. But as I was collecting my coat to brace myself for the freezing night outside there was group read more …
The wine navigator® Your pocket sommelier™ New iPhone and iPod Touch app now available at the Apple App Store at the special introductory price of £1.79 Use the Navigator to select a wine you already like and the app pops up a list of 8-12 alternative wines you’ll also enjoy Decided on a menu? Find read more …
Labour of Love – One of London’s pioneering gastropubs wins Good Pub Guide Award 2011 Since its inception, the Havelock Tavern, one of the leaders of the initial gastropub wave that swept the capital has just won West London’s Best Pub award from the Good Pub Guide 2011 Opened in 1996 by Jonny Haughton and read more …
Phil Vickery makes Bread and Butter Pudding – a winter warmer that the whole family can enjoy Cheer up your friends and family with a classic homemade British Bread and Butter Pudding Winter’s here and the cold and dark evenings are upon us. It’s the perfect time to conjure up a traditional warm dessert. Why read more …
The Portman, Upper Berkeley Street, London Restaurant Review Reviewed by Louise Elgin The Portman 51 Upper Berkeley Street London W1 Tel: 020 7723 8996 There were two things that really stood out and impressed me about The Portman, a newly re-furbished Victorian pub and restaurant in W1. Firstly, they are serious about animal husbandry, with read more …
Restaurant Gilmore, Uttoxeter Restaurant Review Restaurant Gilmore Strine’s Farm Beamhurst Uttoxeter Staffordshire ST14 5DZ Tel: 01889507100 Reviewed By Peter David Leech Review Date: Sunday 21st November 2010 Luncheon Being Coeliac – eating out can be fraught – Here it was anything but on sitting down I was presented with a warm gluten free bread roll read more …
Tortilla Restaurant Leadenhall – California-style Mexican cuisine have arrived in London City Banish lunchtime boredom with a burrito: the fresh flavours of California-style Mexican cuisine have arrived in the City with the opening of a Tortilla taqueria in beautiful Leadenhall Market. Tortilla’s burritos, fajitas, tacos and salads pack a flavour punch and provide a healthy read more …
Smoked trout and goats cheese pate with herb salad verrine Recipe Credit: Dartington Crystal – www.dartington.co.uk Serves 4 | Preparation time: 20 minutes | Cooking time: 6-8 minutes Ingredients 100g oak smoked trout, chopped 200g mild full fat soft goats’ cheese 15ml (1 tbsp) fresh chopped mint juice of 1 lemon sea salt and freshly read more …
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