Wild Honey, St.Georges Square, Mayfair, London – Reviewed By Ben John Edwards Ben was not very impressed: I would be lying if I were to say that it was a total disaster. The food was well cooked and thought out. However, nothing on the plates put in front of me had anything nearing the Wow read more …

Bonds Restaurant, Threadneedle Street, London, superb cuisine by chef Barry Tonks Located just a few hundred yards from the Bank of England and London’s Stock Exchange, Bonds Restaurant first opened its doors in 2002. The restaurant is part of The Eton Collection’s Threadneedles Hotel and provides a fresh alternative to city dining. A long time read more …

The Athenaeum on Piccadilly – Traditional English and French Afternoon Tea The Athenaeum on Piccadilly has partnered with Ladurée, iconic Parisian pâtissier and creator of the exquisite ‘macaron’, to bring afternoon tea in London to a new level of sophistication… The Ladurée Tea at The Athenaeum is a fusion of the traditional English and French read more …

Top-notch Valen-dine suggestions Jacklyn Swiecicki has some suggestions for Valentines Day Dining In London. Working in a flashy office environment where it is not uncommon for someone to spend £400 on the latest pair of Chanel socks, it can easily be said that my co-workers have expensive tastes. And generally speaking, expensive tastes can allude read more …