Category: Christmas

Stuffed Braised Lambs Heart | An Alternative Christmas Dish

Stuffed Braised Lamb’s Heart Serves 4-6 Preparation time: 35 minutes Cooking time: Under 2 hours Ingredients: 4 prepared lamb’s hearts 8 streaky bacon rashers For the onion and mushroom stuffing: 40g/1½oz butter 1 small onion, peeled and chopped 50g/2oz mushrooms, chopped 75g/3oz sausagemeat 15ml/1tbsp freshly chopped flat-leaf parsley 15ml/1tbsp freshly chopped tarragon Salt and freshly read more …

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BINGHAM – HOTEL RESTAURANT BAR | CHRISTMAS BY THE RIVER THAMES

BINGHAM – HOTEL RESTAURANT BAR, CHRISTMAS BY THE RIVER AT THE BINGHAM Enviably poised on the banks of the River Thames in Richmond, the Bingham Dining Room is an enchanting eatery that evokes the very essence of the festive season. Beautifully designed, this fine-dining restaurant serves Modern British cuisine expertly prepared by acclaimed head chef read more …

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