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Archive for February, 2009

Me Love Sushi, Swiss Cottage, London NW3
Scott Harrington Reports….

Me Love Sushi
100 Avenue Road, Swiss Cottage, London NW3
020 7483 0888
http://melovesushi.com
Me Love Sushi is a bright and fun dining experience, and despite
its name, even timid and fussy eaters are bound to find a delicious dish
amongst their huge selection. I have eaten there several times with my
wife, [...]

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Amigos, Acland Street, Lygon Street and Chapel Street, Melbourne
Jacklyn Swiecicki visits the Amigos restaurants in Melbourne and gives her opinion on Americanized Mexican food.
Amigos, a chain restaurant that is part of a franchise with three restaurants in Melbourne’s prime locations: Acland Street, Lygon Street and Chapel Street, prides itself on being ‘Mexican-inspired’. Despite the only [...]

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Cooking Up a Whisky Storm in the Mists of the West
This May, Scotland’s Whisky Coast will share their passion for whisky with the world at their inaugural Spirit of the West festival. 16 world famous west coast whisky distilleries, from Arran in the south to Talisker in the north will join, celebrity chefs, top [...]

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Who knew Raw Chocolate was a Health Food?
By Kate Magic
Imagine if you’d only ever had pasteurised orange juice out of a carton, and you tasted a fresh orange for the first time. Or if you’d only ever eaten white sliced bread and then you saw some whole grains of wheat, you quite possibly wouldn’t recognise [...]

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The Salisbury Tavern, Fulham – Reviewed By Gary Williams
I am writing of the newly refurbished Salisbury Tavern on the
corner of Dawes and Sherbrooke roads, Fulham.
I decided to go down there Saturday 7th February for dinner with some mates and was pleasantly
surprised by what the new owners have done with the place. It was light,
modern [...]

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North Pole Piano Restaurant – Reviewed By Helen Forrest
Date Of Visit: 6th February 2009
As a pre-Birthday celebration for our Lewisham friends, whose birthday’s both fall in the same week, I booked the stylish sounding, North Pole Piano Restaurant through TopTable. They were offering a much welcome 50% off from the a la carte menu (when [...]

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Kinnaird, Kinnaird Estate, By Dunkeld, Perthshire
Kinnaird
Kinnaird Estate
By Dunkeld
Perthshire
PH8 0LB
Tel – 01796 482440
Fax – 01796 482289
Email – enquiry@kinnairdestate.com
Web – www.kinnairdestate.com
Owner – Mrs Constance Cluett Ward
House Manager – Anne Schaeflein
Head Chef – Jean-Baptiste Bady
AA Rating – 3 Rosettes and 4 Red Stars
Visit Scotland – 5 Stars
Lunch – £20 for 2 Courses £24 for 3 Courses
Dinner – £55 [...]

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ST VALENTINE’S DAY: CHABLIS INTRODUCES THE LOVERS’ BRUNCH
This Valentine’s Day forget fancy restaurants and flowers and opt for the ultimate way to pamper your loved one – let your partner hog the duvet whilst you brave the cold February morning to spoil them rotten with brunch in bed.
And since Valentine’s Day falls on a Saturday [...]

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Wine Maker Mike Brown of Gemtree, Speaks To Helen Forrest
Mike Brown of Gemtree is one of the few winemakers in Australia to employ biodynamic methods in his vineyards. Helen Forrest asked him why.
MB: Well, it may be an unusual method in Australia but it is used a lot in France and is well established. To [...]

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Helen Forrest Reports From The Great Australian Wine Experience 2009, 28th January.

Whether you know your Shiraz from your Chardonnay or your ‘legs’ from your ‘finish’, a visit to the Great Australian Wine Experience is highly recommended.
A veteran of the circuit, the GAWE has been established over twenty years and plays host to a thousand wines [...]

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