Curve Restaurant & Bar,
Canary Wharf, London
More Added spice at Curve.
Stephen Higginson returns for
second helpings!
When we reviewed
Curve at the end of last year,
it was determined
to establish itself as a great
fish restaurant. Two things have
happened since then to enhance
that ambition.. A pretty new terrace
on the dockside at West India Quay
has been added – thus locking
the restaurant more into the buzzy
bar and restaurant culture of the
area. Secondly, the talented executive
chef - Surjan Singh - has introduced
a new menu – ‘Palates
of India’ - running alongside
the existing offer which so entranced
us on the previous occasion.
Superb and beautifully balanced
Indian flavours have been added
to a totally fish based offer with
outstanding results.
We tried the Baked Cornish Crab
cakes with lemon zest, cilantro
herb flavoured mixed greens and
mustard yogurt sauce (£11.50)
- plump, and perfect – and
a ‘moilee’ ( a kind
of soup) of prawns and scallops,
with mustards seeds, ginger root,
green chilli, snow peas and coconut
milk.. This was masterly- a butter
yellow concoction, velvety, sumptuous
with a spicy edge.(£9.50);
an outstanding and unique dish.
For mains – the clay pot
simmered king prawns, with medium
spiced curry leaf sauce, coriander
and coconut milk, served with organics
Basmati rice (£17) was another
winning blend of faultless raw
materials infused with spicy subtle
flavours. The other main – a
wonderful ultra fresh grilled Dover
sole (£19.50)was enlivened,
but not dominated by sesame, nigella
seeds, wood smoked kokum fruit
reduction plus white asparagus
spears; sweet and full of character.
The sides - stirfry baby egg plant
with ginger and cumin and sauteed
spinach with roasted garlic and
red chilli were both subtle simple
yet inspired. The wines by the
glass- a South African Viognier
Graham Beck and a French Chablis
Jean Moreau (both around £6)
were excellent and the service
impeccable. An eating experience
to be highly recommended.
Curve Restaurant & Bar,
22 Hertsmere Road, Canary Wharf,
London
E14 4ED Reservations 020 7517 2808.
OPENING
HOURS
Breakfast
Monday to Friday
6:30-11.00
Saturday and Sunday
7.00-11.00
Lunch
Monday to Saturday
12.00-14.30
Brunch
Sunday
13.00-16.00
Dinner
Monday to Saturday
17.00-22.30
Sunday
17.00-22.00
See previous review at: http://www.dine-online.co.uk/curve.htm